Ratio and Proportion for ESAT Mathematics
Updated July 2026
This lesson covers the application of ratio and proportion to real world contexts such as conversion, scaling, mixing, and concentrations. You will learn to express multiplicative relationships algebraically and solve multi step problems involving multiple ratios, which is a core requirement for the ESAT Mathematics 1 section.
A ratio represents a multiplicative relationship between quantities where if X is a times the size of Y, then X=aY, the ratio X:Y is a:1, and the fraction YX equals a.
Expressing Multiplicative Relationships
When two quantities are related multiplicatively, we can express that relationship as an equation, a ratio, or a fraction. If there is a times as much of quantity X in a mixture as there is of quantity Y, we can write the equation as aY=X.
To express this as a ratio of the quantity of X to the quantity of Y, we write a:1. Converting this into a fraction gives:
quantity of Yquantity of X=1a=a
Consider a fruit smoothie containing only apple juice (a) and mango juice (m). If there is twice as much apple juice as mango juice, we can determine the following:
- The equation is a=2m.
- To find the ratio of apple to mango juice (a:m), we substitute the equation to get 2m:m. Dividing both sides by m gives the simplified ratio 2:1.
- To find the fraction of the smoothie that is apple juice, we look at the parts. Since the ratio is 2:1, there are 2+1=3 parts in total. The fraction of apple juice is therefore 2+12=32.
Application of Ratio to Conversion
Ratio is a fundamental tool for converting between different units or currencies. If the conversion ratio of dinars to dollars is 11:2, we can calculate how many dollars are equivalent to 2530 dinars.
The ratio indicates that every 11 dinars are worth 2 dollars. First, we find how many sets of 11 exist in 2530:
2530÷11=230
Since there are 230 lots of 11 dinars, there must be 230 lots of 2 dollars:
230×2=460 dollars
Application of Ratio to Comparison
In problems where two different quantities are compared to a common third quantity, we must standardise the third quantity to compare the first two directly.
Suppose a mixture of orange purée, mango purée, and water has a ratio of orange to water of 3:5 and a ratio of mango to water of 11:15. To find the ratio of orange purée to mango purée, we identify water as the linking quantity.
Orange to water is 3:5 and water to mango is 15:11. To compare orange and mango, the number of parts for water must be identical in both ratios. We multiply the orange to water ratio by 3:
3×3:5×3=9:15
Now we have orange to water as 9:15 and water to mango as 15:11. Since the water parts match, we can conclude the ratio of orange to mango is 9:11.
Application of Ratio to Scaling
Scale drawings use ratios to relate measurements on paper to real world distances. A scale of 1:10,000 means every 1 unit on the drawing represents 10,000 units in reality.
If a park is 30 cm long on a scale drawing with a 1:10,000 ratio, the real length is:
30 cm×10,000=300,000 cm
To convert this to kilometres, we convert through metres:
300,000 cm=3000 m=3 km
Application of Ratio to Mixing
Mixing problems often involve combining two different mixtures with different ratios.
Example: Mixture X has orange concentrate and water in ratio 3:7. Mixture Y has them in ratio 1:4. If we mix 1 litre of X and 2 litres of Y to form mixture Z, what is the new ratio?
Method 1: Absolute Volumes
For Mixture X (1000 ml total): The total parts are 3+7=10. Each part is 1000÷10=100 ml. Orange is 3×100=300 ml and water is 7×100=700 ml.
For Mixture Y (2000 ml total): The total parts are 1+4=5. Each part is 2000÷5=400 ml. Orange is 1×400=400 ml and water is 4×400=1600 ml.
Combining these in Mixture Z: Total orange is 300+400=700 ml. Total water is 700+1600=2300 ml. The ratio is 700:2300, which simplifies to 7:23.
Method 2: Scaling Ratios
First, express both ratios with the same total number of parts. Mixture X (3:7) has 10 parts. Mixture Y (1:4) can be rewritten as 2:8, which also has 10 parts.
Because we are mixing 1 part of X and 2 parts of Y, the new ratio is:
(3+(2×2)):(7+(2×8))=(3+4):(7+16)=7:23
Application of Ratio to Concentrations
Concentration problems often deal with the reduction of volume, such as gas compression. If the ratio of gas volume to liquid volume after compression is 100:3, we can determine the input needed for a specific output.
To find how many litres of gas are needed to produce 1 litre of liquid, we use the ratio as a scaling factor. If 100 litres of gas produce 3 litres of liquid, then for 1 litre of liquid we need:
100÷3=3331 litres of gas
Key takeaways
- A multiplicative relationship X=aY is equivalent to the ratio X:Y=a:1.
- To compare two ratios sharing a common variable, scale both ratios so the common variable has the same numerical value.
- When mixing volumes, calculate the absolute quantity of each component from each source before summing them.
- In scale drawings, always check and convert units carefully, usually from cm to m or km.
In ratio problems, always identify the 'total number of parts' by adding the components of the ratio together. This is almost always the first step in finding actual quantities.
Be careful with the order of terms. If a question asks for the ratio of 'water to orange concentrate' but gives you the ratio of 'orange concentrate to water', you must swap the numbers.
Ratios are essentially linear functions through the origin of the form y=kx. Understanding this connection helps when solving problems that involve rates of change or direct proportion in other areas of the ESAT syllabus.
Frequently asked questions
How do I turn a ratio into a fraction of the whole?
To find the fraction of the total for a specific part of a ratio a:b, divide that part by the sum of all parts. For example, in a 3:5 ratio, the first quantity is 3+53=83 of the total.
Can I add ratios directly when mixing two liquids?
No, you cannot add ratios like 3:7+1:4 directly. You must either calculate the actual volumes of each component based on the total volume of each liquid used, or scale the ratios to represent equal total parts and then weight them by the volumes mixed.
What is the best way to handle unit conversions in scale problems?
It is usually safest to perform the multiplication by the scale factor first in the original units, and then convert the resulting large number into larger units like metres or kilometres.
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